Summer is for Picnics, Games, Gardening & Cookies

Hello Folks,

Aunt Eunice here. Well, our Frolic weekends were blessed with beautiful weather and we want to thank the community for coming out to support our farm museum. It was quite busy and there was plenty for guests to see and do. Now it’s time to look ahead.

The Great Outdoors

Spring season for school tours ends this week so that means summer can’t be far behind. While the summer season on a farm is plenty busy, folks in the past knew it was important to have some lazy days mixed in. There is some saying about “all work and no play makes Aunt Eunice a dull gal”! I prefer to be sharp as a tack. There are a number of old fashioned activities that are still relevant in this day and age. Picnics are fun and get you out of doors. People today spend far too much time indoors, unless you’re a street sweeper. A fine traditional job that keeps you fit. Your mailman in town gets outdoors quite a bit as well. Pack up a basket with some cold fried chicken (skinless and grilled for you who are health minded), some nice potato salad, fresh fruit and lemonade. Throw in some tin plates and cups along with cutlery and a pretty tablecloth and you are ready to go. Find a spot near a cool stream and take your fishing poles. Maybe you will catch a nice trout for supper. If nothing else, teach your children the basics of fishing. It’s a good lesson in patience.

Game On!

Old fashioned games can be a nice way to spend a Sunday afternoon. I hear there are newfangled yard games today called Corn Toss, Can Jam, and Washers. I recommend horseshoes for the menfolk and croquet for the ladies and children. A scavenger hunt is a good way to involve everyone if you play with teams. A prize for the winners of a batch of homemade chocolate chip cookies keeps things competitive.

Who Invented the Chocolate Chip Cookie?

Here’s some information from kitchenproject.com on the origins of chocolate chip cookies, which happens to be one of my favorite cookies. Like many great discoveries (and this is one of the greatest) it occurred by mistake.

Ruth Wakefield invented chocolate chip cookies in 1930 at the Toll House Inn she and her husband Keneth ran near Whitman, Massachusetts. Like a bed and breakfast, she made food for her guests. One evening in 1937, she got the idea to make a chocolate butter cookie so she broke up one of the bars of semi-sweet chocolate that Andrew Nestle gave her. She thought that it would mix together with the dough & make all chocolate cookies . Needless to say, it didn’t. However the cookies came out decent so she served them. They of course were so good they had to be done again. She published the recipes in several newspapers and the recipe became very popular.

This gem of Ruth’s she named the Chocolate Crunch Cookie. She made a deal with Nestle allowing them to display the recipe on their chocolate bar only if they supplied her with free chocolate for her cookies at the Inn. Nestle tried to make it easy for people to make these cookies. They even included a small chopper in the package. Finally, in 1939, the Chocolate Morsels that we know today as chocolate chips were introduced.

The Chocolate Chip cookie is the most popular kind of cookie in America. Seven billion chocolate chip cookies are eaten annually. (I swear, Aunt Eunice only eats about a million!) The Toll House produces thirty-three thousand cookies each day. Some Vendors only sell chocolate chip cookies. Half of the cookies baked in American homes are chocolate chip.

Let the Living be Easy

Let’s make a pact to find time to relax, play and have fun this summer. Let Living Easy be our motto for a few months. Mow the lawn, wash the clothes and dishes, but try to simplify life from June through August. We all need time to regenerate and get back to nature. On that note, come visit Quiet Valley on our opening day of summer tours, Saturday June 15th. In addition to the historic tour, you can enjoy the Summer Garden Party at no additional cost. Learn about growing herbs and vegetables and different ways to use them, try some tasty samples, make some garden inspired artwork and just breathe in the fresh air. Sounds good, doesn’t it?

That’s all for now, folks. I hope to see you soon at the farm. Take care and take it easy.

Aunt Eunice